Food Menu

Appetizers

CHICKEN NACHOS

Corn tortilla chips topped with cheese, refried beans, grilled chicken, jalapeños, tomatoes and sour cream – 12

 

NACHOS SUPREME

Corn tortilla chips topped with cheese, refried beans, ground beef, jalapeño peppers, tomatoes, black olives and a side of sour cream – 12

 

FRIED MOZZARELLA

Coated in Italian bread crumbs and herbs served with marinara – 9

 

 

SOFT PRETZELS

Baked golden brown and salted, served with cheesy beer dip – 9

 

PADDY’S POTATO SKINS

Loaded with cheese and bacon served with sour cream – 9

 

CHICKEN TENDERS

Breaded chicken tenders fried and served with honey mustard – 11

 

BONELESS WINGS

With our famous tangy sauce – 13

ONION RINGS

Classic, thick cut and golden fried – 8

SPINACH ARTICHOKE DIP

Spinach and artichoke in a creamy cheese sauce served with a side of pita bread – 9

 

 

SPANISH CURLY FRIES

Made with fried onions, peppers and seasonings – 6

 

BREW CITY® FRIES

Plain – 4 • With Cheese – 6

 

SWEET POTATO FRIES

Need I say more? – 5

CHICKEN WINGS

Thrillist voted our wings as top 20 in the country! Still the best, cooked in a tangy sauce served with bleu cheese dip, topped with carrot and celery sticks – 13

 

Sandwiches

MORIARTY CLUB

Our own triple decker made with freshHatfield ham, turkey, bacon, iceberg lettuce, vine ripe tomatoes and mayonnaise served on white toast – 11

 

GRILLED SALMON BLT

Grilled salmon filet with bacon, crispy lettuce, tomato and tarragon mayo on rye bread – 13

 

GRILLED CHICKEN CAESAR WRAP

Grilled chicken wrapped in a floured tortilla with fresh romaine, tomato and Caesar dressing – 10

 

PULLED BBQ PORK

Tender marinated pulled pork served on a bun with coleslaw and French fries – 11

 

VEGGIE WRAP

Spinach, roasted red peppers, cucumber, lettuce, onion and tomato topped with cheddar cheese and garlic mayo – 9

CORNED BEEF SPECIAL

Lean corned beef topped with homemade coleslaw and Russian dressing served on rye bread – 11

 

PHILLY CHEESESTEAK

Philly’s best thinly sliced round steak grilled to perfection and served on an Italian roll. Plain or with cheese – 10

 

PHILLY CHICKEN CHEESESTEAK

Thinly sliced chicken grilled to perfection and served on an Italian roll.
Plain or with cheese – 10

 

PHILLY CHEESESTEAK WRAP

Thinly sliced steak sautéed with onions, sweet peppers, mushrooms, lettuce and tomato with cheese – 10

 

PHILLY CHICKEN CHEESESTEAK WRAP

Thinly sliced chicken sautéed with onions, sweet peppers and mushrooms – 10

BUFFALO CHICKEN SANDWICH

Fried chicken breast dipped in wing sauce with blue cheese, lettuce and tomato – 10

 

EAST COAST CRAB CAKE

Seared lump crab cake with seafood seasoning served with French fries, lemon and coleslaw – 13

 

TURKEY CLUB

Thinly sliced turkey breast with bacon, lettuce, tomato and mayonnaise served on white toast – 11

 

ALE HOUSE

Thinly sliced beef topped with cheddar cheese and horseradish sauce served on toasted French bread with au jus and French fries – 12

 

CHIPOTLE CHICKEN

Breaded chicken breast on a toasted roll with a zesty chipotle pepper sauce, provolone cheese, lettuce and tomato – 10

MORIARTY’S REUBEN

Nominated “Best in Philly”, lean corned beef, kraut, Russian dressing and import- ed Swiss cheese served open faced 11

BLT

Bacon, lettuce, tomato and mayonnaise layered on toasted bread – 9

 

 

GRILLED CHICKEN
AND AVOCADO

Grilled chicken breast, guacamole, applewood smoked bacon, lettuce and tomato – 11

 

CHICKEN AND MUSHROOM

Grilled chicken breast, sautéedmushrooms, Swiss and truffle mayo 11

The Classics

Burgers & Fries

SHEPHERD’S PIE

Ground beef, onions, carrots and green peas topped with mashed potatoes and then baked until brown – 16

 

CORNED BEEF AND CABBAGE

Tender corned beef brisket with savoy cabbage, new potatoes and carrots – 16

 

GUINNESS BEEF STEW

Tender beef stewed in Guinness with onions, carrots, celery and potatoes – 16

EMMA’S KILKENNY STRIP STEAK

Grilled strip steak with Irish whiskey sauce and topped with onions – 24

 

BANGERS AND MASH

Irish bangers, mashed potatoes, vegetables and natural jus – 15

 

WHISKEY SALMON

Grilled salmon served with Irish whiskey cream sauce – 23

SANTA FE BURGER

Monterey jack cheese, freshly made guacamole, lettuce and tomato – 12

 

ONION BURGER

Caramelized onions, provolone cheese, lettuce, tomato and garlic mayo – 11

 

CLASSIC MORIARTY’S CHEESEBURGER

Our not-so-basic burger topped with your choice of cheese, lettuce, tomato and onion – 11

MUSHROOM BURGER

Sautéed mushrooms, melted Swiss cheese, lettuce and tomato – 11

 

BLEU CHEESE BURGER

Two strips of smoked bacon, melted crumbled bleu cheese, lettuce and tomato – 12

SLIDERS

Choice of mini cheeseburgers or BBQ pulled pork served on mini rolls with lettuce and tomatoes – 11

 

SMOKED BACON BURGER

Smoked applewood bacon, a slice of real cheddar cheese, lettuce and tomato – 11

 

Beyond Ireland

THREE AMIGOS

One beef, one chicken and one cheese enchilada served with Spanish rice and beans – 11

 

CHICKEN QUESADILLA

Shredded chicken mixed with chipotle and
ancho chillies and jack cheese between flour tortillas – 11

 

PANCHO’S TACO BASKET

Three crispy tacos served with your choice of beef, bean or chicken, topped with shredded lettuce, tomatoes and cheese – 10

 

ENCHILADAS MONTEREY

Beef, bean, chicken or cheese rolled in a flour tortillawith cheese topped with enchilada sauce and
served with Spanish rice and beans – 12

 

SHRIMP ENCHILADA

Flour tortilla stuffed with shrimp and cheddar cheese, topped with enchilada sauce and served with
Spanish rice and beans – 14

Moriarty’s Platters

FISH N’ CHIPS

Cod fillet coated with Bass Ale batter, fried and served with coleslaw, chips,malt vinegar and fresh tartar sauce – 16

 

FISH N’ SHRIMP COMBO

Bass Ale coated shrimp and cod, fried and served with coleslaw, chips, malt vinegar,fresh tartar sauce and cocktail sauce – 17

Side Salads

SALAD MORIARTY

Mixed salad greens, tomatoes, onions and croutons – 5

 

CAESAR SALAD

Crispy romaine tossed with Caeser dressing and croutons – 5

 

FRESH SPINACH SALAD

Fresh baby spinach, red onions and tomatoes – 5

Soup & Salads

SOUP OF THE DAY

Homemade, hot and tasty, served with crackers – 5

 

IRISH POTATO

Homemade, always good, served with crackers – 5

 

CROCK OF FRENCH ONION

Sautéed onions simmered in a rich beef broth topped with croutons, Swiss and provolone cheese – 6

 

CHICKEN CAESAR SALAD

Grilled chicken breast tossed with romaine lettuce and Caesar dressing and crispy croutons – 11

 

SPINACH SALAD

Fresh baby spinach, red onion, goat cheese and candied walnuts, balsamic dressing – 12

 

 

CLASSIC WEDGE SALAD

Wedge of iceberg, blue cheese, bacon and tomatoes, housemade blue cheese dressing – 11

 

TOMATO MOZZARELLA SALAD

Sliced ripe tomatoes, fresh mozzarella, field greens and basil. Aged balsamicand virgin olive oil drizzle – 11

 

FRIED GREENS SALAD

Baby greens, blue cheese, onions, tomatoes, bacon, pecans and raspberry vinaigrette – 12

Late night menu at Moriarty's Irish Pub

Late Nite

Available nightly from 11:00 pm – 1:00 am (12:00 am on Sunday)

CHICKEN WINGS

Still the best, tossed in a tangy buffalo sauce, served with bleu cheese dip, topped with carrot and celery sticks – 14

 

FRIED MOZZARELLA

Coated in Italian bread crumbs and herbs served with marinara – 9

 

PADDY’S POTATO SKINS

Loaded with cheese and bacon served with sour cream – 9

ONION RINGS

Classic, thick cut and golden fried – 8

SPINACH ARTICHOKE DIP

Spinach and artichoke in a creamy cheese sauce served with a side of pita – 9

CHICKEN TENDERS

Breaded chicken tenders fried and served with honey mustard – 11

SPANISH CURLY FRIES

Made with fried onions, peppers and seasonings – 6

 

BREW CITY® FRIES

Plain – 4 • With Cheese – 6

 

SWEET POTATO FRIES

Need I say more? – 5